10 Best Apple Cake Recipes, Easy, Quick and Healthy Apple Cakes (2024)

What can you do with all those fresh apples you picked this weekend? Why not surprise your family with something delicious like these fresh apple cake recipes?

I have gathered 10 of the best apple recipes for you. The joy and thanks you will receive serving your family easy apple cake with fresh apples. I have put together a collection of the 10 BEST moist apple cake recipes so let’s get started. Sometimes we all need a little inspiration for easy meals and recipes. I put together some recipes I think you will like.

If you like easy everyday recipes, you might enjoy my favorite recipes delivered straight to your inbox click HERE.

10 Favorite Apple CakeRecipes

Apple season is here, and we are celebrating with cake! Let’s eat delicious apple cake. These 10 recipes are among the best of the best, so grab your coffee and join me as we peruse these delicious recipes. I bet you cannot pick just one.

Italian Apple Yogurt Cake

Nadia from Mangia Bedda shares her amazing Italian Apple Yogurt Cake recipe. The original recipe was given to her by a Sicily friend; however, Nadia has made a few adaptions to the original recipe to make it the perfect apple cake it is today.

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Italian Apple Yogurt Cake

Old-Fashioned Apple Walnut Cake

Remember that cake Grandma used to make with the amazing crust that’s crunchy and sweet? Debi from Life Currents Blog has recreated it with her Old-Fashioned Apple Walnut Cake. This is an easy apple walnut cake you definitely want in your recipe file.

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Old Fashioned Apple Walnut Cake

Apple Dump Cake With Fresh Apples

If you are looking for the easiest apple recipes ever, then you will be happy that you have found it with this Apple Dump Cake with Fresh Apples by Emilie from Finding Zest.

Apple Fritter Breakfast Cake

This delicious cake is light and fluffy, swirled with brown sugar, and topped with cinnamon, brown sugar, and walnuts. Yum!

This is the perfect Christmas morning breakfast cake!

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Apple Fritter Breakfast Cake

German Apple Cake with Streusel Topping

This German Apple Cake with Streusel Topping (Apfelkuchen mit Streusel) is a German classic. Buttery shortbread cake topped with a crunchy streusel. Amy from House of Nash Eats has perfected this recipe, so it’s going to be one of your favorite apple cake recipes.

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German Apple Cake

Apple Cinnamon Cake

This quick, easy apple cake has a buttermilk base studded with fresh apples, brown sugar cinnamon, then topped with a dusting of powdered sugar for a treat that’s so easy to make. Renee from Renee’s Kitchen Adventures serves her family’s favorite apple cinnamon coffee cake for breakfast and an afternoon pick-me-up.

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Apple Cinnamon Cak

Upside Down Caramel Apple Skillet Cake

Learn how to cook apple cake in an iron skillet with Carlee from Cooking with Carlee. I love how the sugars form a sweet, rich lace around the apples.

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Upside Down Fresh Apple Cake

French Apple Cake Recipe

Helene from Masala Herb calls her French Apple Cake Recipe the best cake recipe in the world! It is known to transport you to France with one bite. It would be a perfect apple dessert cake for Thanksgiving too.

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French Apple Cake

Apple Cake in a Mug

Looking for a light apple cake recipe? Jacinda from Northern Nester’s healthy apple recipe is light, healthy, and gluten-free.

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Apple Cake in a Mug

Instant Pot Apple Dump Cake

If you only have 5 minutes to prep this yummy cake, then you are going to love Melissa from Sparkles to Sparkles’ Instant Pot Apple Dump Cake recipe.

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Instant Pot Apple Dump Cake, one of the best apple cake recipes

Apple Recipes

This collection of apple cake recipes is among my family’s favorites, and they will be yours too. They include healthy apple cake recipes, low sugar apple cake, quick and easy apple cake recipes with fresh apples and apple breakfast cakes, and more. So if you want to make apple cake at home, I know you will find that perfect recipe in this collection.

This post contains affiliate links. This means that if you purchase from one of these links, I will make a small commission, but rest assured, you will not pay more for any products.

Cake Baking Supplies

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These super easy Cinnamon Muffins are a weekend breakfast favorite I think you are going to like them too.

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Freshly baked cinnamon muffins

Some super easy crafts you might also like

This not just an adult craft so invite the kids to join you as you craft some cute Nordic Gnomes from socks.

Nordic Gnome Decor DIY

I hope you have found some tasty inspiration for an apple dessert cake!

Want More?

Sometimes we all need a little inspiration for easy meals and recipes. I put together some recipes. I think you will like it.

If you like easy everyday recipes, you might enjoy my favorite recipes delivered straight to your inbox click HERE.

Kippi

10 Best Apple Cake Recipes, Easy, Quick and Healthy Apple Cakes (2024)

FAQs

What is a secret ingredient for cakes? ›

Mayonnaise: The Hidden Gem in Cake Recipes

Made up of eggs and oil, mayonnaise acts as an emulsifier, adding creaminess and moisture to your cake. This unexpected addition can take your cake recipes to a whole new level. To incorporate mayonnaise into your cake batter, simply add a couple of tablespoons to the mix.

What are the best apples for baking apple cake? ›

Best Apples to Use
  1. Tart apples I love to bake with: Granny Smith (in my opinion, this is the best overall apple for baking), Braeburn, Jonathan, and Pacific Rose.
  2. Sweet apples I love to bake with: Jazz, Pazazz, Honeycrisp, Pink Lady/Cripps Pink, and Fuji.
Sep 6, 2022

Why does my apple cake fall apart? ›

There are two main reasons why an apple cake would fall apart: (1) it was simply too warm when you were trying to cut and serve it or (2) you used too many/the wrong kind of apple. See notes above about picking and choosing the best kinds of apples for a recipe like this.

What is the main ingredient that makes a cake moist? ›

One common ingredient swap that is known to help make cakes remarkably moist is using milk instead of water. Try switching out any water in your recipe for full-fat milk or buttermilk for a moist, decadent texture. Another ingredient that can enhance the moisture of your cake is mayonnaise.

What are the 5 ingredients in cake? ›

One of the questions I get asked most often is, “What are the 5 basic ingredients of a cake?” While there are variations depending on the type of cake you're making, there are five key ingredients that every cake needs: flour, sugar, butter (or another fat), eggs, and baking powder.

What 4 apples are best used for baking? ›

For the best pies, crisps, and other baked treats, apples need to be firm enough to hold their own during the cooking process. We call these apples “baking apples” and to namedrop, they include Braeburn, Cortland, Honey Gold, Jonathan, Fuji, Gala, Granny Smith, Haralson, and Newtown Pippin.

What apples should not be used for apple pie? ›

There are a few apples that don't make the cut. While great for snacking, Gala, Fuji and Red Delicious are the most common apples that won't hold up in the oven and will give you a watery-mushy pie, tart or cake.

How do you fix a dry apple cake after baking? ›

Soak your cake in milk or cream.

Simply brush on a few tablespoons of milk or cream to the top of your dry cake or, for a truly indulgent finish, follow recipes like one-bowl tres leches poke cake, baked and soaked in a combination of whole milk, evaporated milk, and sweetened condensed milk.

Why is my apple cake raw in the middle? ›

A cake can remain doughy/uncooked in the middle while its burning on the outside when the temperature of the oven is too high. You will have to cook it at a lower temperature for a longer time to receive an even bake. If your pans are made of glass or dark metal, try lowering the oven temperature by 28 degrees.

Why is my apple cake wet? ›

It could mean that the apple puree was slightly loose, which could have contributed to the damp texture of the cake. The apple puree should be quite thick and not too wet, so if Bramleys are used it may help to cook the puree until it has reduced and thickened a little.

What is the secret of a delicious cake? ›

Success of a cake depends on the correct blending of ingredients, the careful creaming of butter and sugar, as well as the gentle folding of egg whites (if added separately) to maintain maximum aeration. Please read Basic Rules For Baking. Fold or Folding: A method of gently mixing ingredients.

What is your best baking secret? ›

Combine ingredients as gently as possible without overmixing. Creamed butter and sugar should be pale and fluffy, never yellow and gritty. Butter temperature is a vital detail that should not be overlooked. Don't open the oven door until goods are done baking.

Which 2 ingredients help the cake to rise? ›

Firstly, you need to mix your baking powder/bicarbonate of soda through your flour before you add this to the mixture. These two ingredients are the most common raising agents in baking, so I've focused on them here (also make sure they are in date!).

What adds richness to cakes? ›

Melted butter serves the same purpose as oil, while also adding richness and depth to the cake. Unsalted butter is the best choice, unless you have a salt tooth, like me, and prefer desserts with a little extra salt to balance out the sweetness. In that case, you can use salted butter.

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